PIZZA
Neapolitan style pizza with a crust
PIADINA $12
Confit garlic oil flat bread, parmesan, smoked salt
MARGHERITA basic$18/deluxe$24
Tomato base, mozzarella, basil, extra virgin olive oil
BOGANO basic $22 / deluxe $28
Tomato base, mozzarella, mānuka smoked ham, pineapple
PEPPERONI basic $24 / deluxe $30
Tomato base, ‘Cured’ (ChCh) pepperoni, mozzarella, extra virgin olive oil, hot honey
POLLO basic $27 / deluxe $35
Extra virgin olive oil base, mozzarella, smoked provolone & parmesan (deluxe only), smoked chicken, cranberry compote & smoked salt
PATATE $28
Garlic oil base, fior di latte, sliced potato, rosemary, mānuka smoked bacon, smoked provolone, extra virgin olive oil, parmesan
FUNGHI $30
Garlic oil base, mozzarella, oven roasted mushrooms, thyme, extra virgin olive oil, pecorino romano
NAPOLI $27
Tomato base, fior di latte, anchovies, oregano, capers, extra virgin olive oil, parmesan
DIAVOLO $38
Tomato base, fior di latte, nduja, ‘Cured’ (ChCh) spicy salami, chilli, green olives, extra virgin olive oil, pecorino romano
CAPRICCIOSA $32
Tomato base, mozzarella, mānuka smoked ham, kalamata olives, mushrooms, artichokes, pecorino romano
SAPORITA $42
Tomato base, fior di latte, ‘Cured’ (ChCh) spicy salami, smoked provolone, tuna, anchovies, red onion, chilli
CARNE $32
Tomato base, mozzarella, ‘Cured’ (ChCh) Italian salami, ground beef, mānuka smoked bacon, red onion, finished with Smokey T’s original bbq sauce
GAMBERI $38
Tomato base, fior di latte, prawns, chilli, basil pesto, parmesan, limoncello spritz
Plant-based cheese and gluten free bases available
All tomato bases are made with San Marzano Italian tomatoes
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Glossary
Hot honey
Chilli infused honey
Nduja
Spicy spreadable paste, made with, pork, chillies, tomatoes and peppers from Calabria.
Nduja pronounced en – DOO – ya
Pecorino Romano
Hard salty Italian cheese made with sheep’s milk
Smoked Provolone
Italian semi-hard cheese made from cow’s milk
Smoked Salt
Marlborough sea salt - smoked by hand, tumbled with roasted garlic, shallots, coriander seeds & chilli
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SIDES
INSALATA - Dressed Salad Leaves topped with parmesan
$12
GIARDINIERA - A traditional selection of individually spiced pickled vegetables - beetroot, carrot, cauliflower, baby onion & fennel bulb
$12
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DESSERTS
Affogato
Ice cream & a shot of espresso
$8
Tiramisu
$15
Ice Cream Sundae
Cream freeze in a waffle basket with a choice of syrup topped with cookie crumble
$10
Vanilla Bean Pannacotta
$12
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BEER
Selected cans of Craft Beer from
Cassels Brewing Co (Christchurch)
Eddyline Brewery NZ (Nelson)
Shortjaw Brewing (Westport)
as well as a couple of kiwi favourites
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CIDER/SPRITZ
Peckhams Cider
Berry, Apple or Perry
Shortjaw Spritz
Mixed Berry
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WINE
Pegasus Bay
Main Divide
Plus some Italian varietals imported by JK14
Sir John and Francesca Kirwan